Mini Sourdough Focaccia

$5.25

Long-fermented sourdough focaccia, baked in olive oil with rosemary and pink Himalayan salt on top. 9x6 inches, 500 grams before baking.

Ingredients: Organic wheat flour, water, sourdough starter (organic wheat flour, water, wild yeast culture), rosemary, salt, pink Himalayan salt.

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Thursday January 9th Thursday January 16th Thursday January 23rd Thursday January 30th

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Long-fermented sourdough focaccia, baked in olive oil with rosemary and pink Himalayan salt on top. 9x6 inches, 500 grams before baking.

Ingredients: Organic wheat flour, water, sourdough starter (organic wheat flour, water, wild yeast culture), rosemary, salt, pink Himalayan salt.

Long-fermented sourdough focaccia, baked in olive oil with rosemary and pink Himalayan salt on top. 9x6 inches, 500 grams before baking.

Ingredients: Organic wheat flour, water, sourdough starter (organic wheat flour, water, wild yeast culture), rosemary, salt, pink Himalayan salt.